Delicious! Southern banana pudding a.k.a. Original NILLA banana pudding! Unfortunately I don't have a story to tell with this one, but it is one tasty dish :)Here's the recipe from http://www.nabiscoworld.com/:
Ingredients:
- 3/4 cup sugar, divided
- 1/3 cup flour
- Dash salt
- 3 eggs, separated
- 2 cups milk
- 1/2 tsp. vanilla
- 45 NILLA Wafers, divided
- 5 bananas, sliced
Directions:
MIX 1/2 cup sugar, flour and salt in top of double boiler. Blend in 3 egg yolks and milk. Cook, uncovered, over boiling water 10 to 12 min. or until thickened, stirring constantly. Remove from heat; stir in vanilla. - RESERVE 12 wafers for garnish. Spread small amount of custard onto bottom of 1-1/2-qt. baking dish. Cover with layers of 1/3 each of the remaining wafers, bananas and remaining custard. Repeat layers 2 times.
- BEAT egg whites on high speed of mixer until soft peaks form. Gradually beat in remaining sugar until stiff peaks form. Spread over custard, sealing well to edge of dish.
- BAKE 15 to 20 min. or until lightly browned. Cool slightly. Top with reserved wafers just before serving.
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